Connect Mikey Gatal
WELCOME FRIENDS TO MIKEY GATAL'S WORLD => FOOD AND DRINKS => Topic started by: OMG on February 12, 2010, 03:47:28 PM
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A Product of Kristel Libay and she says: "This is a recipe that I've always loved. Black Sambo is a rich chocolate and cream dessert. And it's so easy to make, too! Try it yourself."
(http://4.bp.blogspot.com/_PgzKun1t1lw/S2-ng6BXggI/AAAAAAAAALY/aZnYMasBfBA/s1600/blacksambo4.JPG)
(http://1.bp.blogspot.com/_PgzKun1t1lw/S2-qaT0-IOI/AAAAAAAAALo/hQMxy4erzaM/s1600/blacksambo6.JPG)
(http://4.bp.blogspot.com/_PgzKun1t1lw/S2-qoer137I/AAAAAAAAALw/rcJpsiaclJQ/s1600/blacksambo_slice1.JPG)
Ingredients
1st Layer (Cream layer):
1 cup water
2 sachets Knox gelatin
1 big condensed milk (about 14 oz)
1 big Nestle cream (about 14 oz)
2nd Layer (Chocolate layer):
1 cup water
2 sachets Knox gelatin
1 big evaporated milk (14 oz)
1 cup cocoa powder
1 cup refined sugar
Directions
You need a mold for this recipe. I used the tupperware Jel-Ring mold.
(http://2.bp.blogspot.com/_PgzKun1t1lw/S2-qIFJ4w1I/AAAAAAAAALg/wn95OVfUh7I/s1600/Jel-Ring_Mold.jpg)
1) Mix all the ingredients of the 1st or cream layer and cook over low fire. Pour into the mold.
2) Mix all the ingredients of the 2nd or chocolate layer and cook over low fire for about 5 minutes or until warm. Pour into the mold.
Don't worry, the two layers won't mix together. The chocolate layer will automatically go into the bottom layer of the mold.
3) Let cool (I usually refrigerate this overnight) and remove from mold. Serve with chocolate syrup.
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i have tasted a bowl of this black sambo dessert and it's really delicious.
(http://i300.photobucket.com/albums/nn3/BoholBizz/Food%20Trip/792f5e5a.jpg?t=1266017815)
(http://i300.photobucket.com/albums/nn3/BoholBizz/Food%20Trip/6935dbd9.jpg?t=1266018501)
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kalami ba ani oi :P sana makatikim din ako
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Uses of Knox Gelatin
Knox Gelatine, also known as Knox Gelatin, has been around for over 100 years. Boxes of Knox can be found in millions of homes, and it is used for countless recipes and many other uses. It's a very low calorie, zero percent fat food additive to explore when on a low-fat diet. It is also used in the pharmaceutical and photography industries.
(http://i.ehow.com/images/a05/45/b2/uses-knox-gelatin-800X800.jpg)
Uses in Food
Knox Gelatin is tasteless and odorless; it is used as a thickener, stabilizer and emulsifier in a vast array of recipes. The most well known uses of Knox Gelatin are for desserts, jellies, jams, candies and many bakery products, where it is used to set delicate fillings such as cream or custard. It can also be used in cold or hot soups or to make purees and liquids thicker.
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lami unta maghimo si Kris pohon no?
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kalami ba ani oi :P sana makatikim din ako
lami unta maghimo si Kris pohon no?
remember our protocol bro on the first page?
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i'm sorry bro! just forgot sometimes :-X
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i'm sorry bro! just forgot sometimes :-X
it's ok, you were just carried away of the sweetness ;D
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it's ok, you were just carried away of the sweetness ;D
yah, i am hehe...sweet regards to Kris ;D
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yah, i am hehe...sweet regards to Kris ;D
i would not recommend this to those who are in strict diet but for me, i don't really care ;D
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i would not recommend this to those who are in strict diet but for me, i don't really care ;D
i haven't started my regime yet so i still can hehe
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that's what i always plan until i can't anymore
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that's what i always plan until i can't anymore
go for it bro
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this so good, sarap ulit ulitin
(http://4.bp.blogspot.com/_PgzKun1t1lw/S2-ng6BXggI/AAAAAAAAALY/aZnYMasBfBA/s1600/blacksambo4.JPG)
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wow very lami kaayo!!! i will try this...
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lalo na pag may syrup na hehehe
(http://4.bp.blogspot.com/_PgzKun1t1lw/S2-qoer137I/AAAAAAAAALw/rcJpsiaclJQ/s1600/blacksambo_slice1.JPG)
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ang sarap naman nyan
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lalo na pag may syrup na hehehe
(http://4.bp.blogspot.com/_PgzKun1t1lw/S2-qoer137I/AAAAAAAAALw/rcJpsiaclJQ/s1600/blacksambo_slice1.JPG)
saun nalang na mikey nag laway ko oist!!!! ggrrrrrrrrrrrrr.........hehehe
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saun nalang na mikey nag laway ko oist!!!! ggrrrrrrrrrrrrr.........hehehe
wa pa ko katilaw ani?
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wa pa ko katilaw ani?
u mean ikaw bat? or ako? hehehe murag mas lami ni sya sa akong natilawan b4.
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saun nalang na mikey nag laway ko oist!!!! ggrrrrrrrrrrrrr.........hehehe
mo order na pod ko ani, very special gyud ni
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grabe seguro ni kalami kay itsura pa lang, lami naman kaau.. uhmmm yummy
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this so good, sarap ulit ulitin
(http://4.bp.blogspot.com/_PgzKun1t1lw/S2-ng6BXggI/AAAAAAAAALY/aZnYMasBfBA/s1600/blacksambo4.JPG)
expert ko ani ;D but dont have a molder i juz only use pyrix(square)
yummy jud ni sha i can guarantee
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expert ko ani ;D but dont have a molder i juz only use pyrix(square)
yummy jud ni sha i can guarantee
sus manambok man pud ta anig samot oist
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sus manambok man pud ta anig samot oist
Ug kada adlaw ka eat ;D I'll make dessert twice a month lisod pud ug cge labi na dli maabtan ug ugma :D omgggg... I love sweeeeetssss ;D murag cnt live without them. Hahaha
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Ug kada adlaw ka eat ;D I'll make dessert twice a month lisod pud ug cge labi na dli maabtan ug ugma :D omgggg... I love sweeeeetssss ;D murag cnt live without them. Hahaha
sabagay tama ka..dili lang pud pirmihon...hmmm mao diay sweet ka hihihi
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Ooppzzz..! Out of the topic,bsin makasohan ta ni Juan ;D
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sabagay tama ka..dili lang pud pirmihon...hmmm mao diay sweet ka hihihi
mag pirmi na lang ko ug yawit bahin kang
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Hahahahahahaha... :D hala
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mag pirmi na lang ko ug yawit bahin kang
mao jud hahaha
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mao jud hahaha
halata diay brod?
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halata jud kaayu bai lolz
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gusto ko padalngog right now
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gusto ko padalngog right now
petroleum jelly rana hihi
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petroleum jelly rana hihi
nag ran out na lageh oi, meron ka ba dyan extra?
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nag ran out na lageh oi, meron ka ba dyan extra?
marami hihihi
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i would like to make this recipe!
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i would like to make this recipe!
please share some and post photos
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this is so good!
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so yummy talaga to ever!
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matitikman nga kita sa sabado
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wow so sarap...
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less lang talaga para hindi tumaba ulet
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Malapit nA
Sent from my iPhone5 using Tapatalk - now Free
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nakatikem na naman ako ng black sambo lately ni Kristel
(http://images.tapatalk-cdn.com/15/04/17/6682c079759ed377d8a4bce7dc9c1986.jpg)
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ang sarap sarap talaga ng black sambo
(http://images.tapatalk-cdn.com/15/04/17/fbc51fd595393b8d2faf920e9bd1e7fb.jpg)
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manambok napud kag balik ana boss
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manambok napud kag balik ana boss
ming tan aw na lang sa ko felix oi